Creamy Garlic Prawns

Serve with steamed rice or linguine. Serves 4 Ingredients: 750g Peeled raw prawns 2 cloves garlic 100ml white wine 200ml cooking cream 2 teaspoons butter Handful of parsley Salt Method: Lightly season prawns with salt Add butter and crushed garlic to a pan on low / medium heat Allow butter to melt & garlic to … Continue reading Creamy Garlic Prawns